Quadrille Publishing

$28.01 $40.00

Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants Hardcover – March 9, 2021 by Gill Meller

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SKU: 1787134334

HARDCOVER

[320 pages]

PUB: March 09, 2021

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$32.22 $45.00

The Noble Rot Book: Wine from Another Galaxy Hardcover – March 2, 2021 by Dan Keeling, Mark Andrew

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SKU: 1787132714

HARDCOVER

[352 pages]

PUB: March 02, 2021

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$9.11 $12.99

Walk: The Path to a More Mindful Life Hardcover – Illustrated, May 15, 2018 by Sholto Radford , Robbie Porter

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SKU: 1787130991

HARDCOVER

[144 pages]

PUB: May 15, 2018

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$11.64 $16.99

Planting for Honeybees: The Grower’s Guide to Creating a Buzz Hardcover – Illustrated, March 20, 2018 by Sarah Wyndham-Lewis

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SKU: 1787131467

HARDCOVER

[144 pages]

PUB: March 20, 2018

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$10.37 $14.99

Little Book of House Plants and Other Greenery Hardcover – August 21, 2018 by Emma Sibley

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SKU: 1787131718

HARDCOVER

[144 pages]

PUB: August 21, 2018

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$13.53 $19.99

How to be Sugar-Free and Keep Your Friends Hardcover – February 2, 2021 by Megan Davies

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SKU: 1787136264

HARDCOVER

[160 pages]

PUB:February 02, 2021

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$16.48 $22.99

Vegan Fake-out: Plant-based take-out classics for the ultimate night in Hardcover – February 2, 2021 by Katy Beskow

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SKU: 1787136280

HARDCOVER

[160 pages]

PUB:February 02, 2021

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$5.90 $9.99

The Little Book of Self-Care: Restore – Recharge – Flourish Hardcover – January 7, 2020 by Joanna Gray

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SKU: 1787135179

HARDCOVER

[192 pages]

PUB:January 07, 2020

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$22.33 $31.00

Easy Vegan Bible: 200 easiest ever plant-based recipes Hardcover – January 19, 2021 by Katy Beskow

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SKU: 1787135667

HARDCOVER

[320 pages]

PUB: January 19, 2021

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$13.27 $19.99

The Curry Guy Light: Over 100 lighter, fresher Indian curry classics Hardcover – January 19, 2021 by Dan Toombs

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SKU: 178713461X

HARDCOVER

[160 pages]

PUB:January 19, 2021

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$20.64 $29.99

The Immunity Cookbook: How to Strengthen Your Immune System and Boost Long-Term Health, with 100 Easy Recipes Hardcover – January 5, 2021 by Kate Llewellyn-Waters

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SKU: 1787136795

HARDCOVER

[223 pages]

PUB: January 5, 2021

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$17.95 $24.99

Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen – and Everything In Between HARDCOVER 2020 by Pippa Middlehurst

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SKU: 1787135373

HARDCOVER

[ 192 PAGES ]

PUB:August 25, 2020

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$19.95 $27.50

Plants-Only Kitchen: Over 70 Delicious, Super-Simple, Powerful and Protein-Packed Recipes for Busy People HARDCOVER 2020 by Gaz Oakley

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SKU: 1787134989

HARDCOVER

[ 244 PAGES ]

PUB :May 12, 2020

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$13.95 $19.99

The Wicked Baker: Cakes and treats to die for Hardcover – 2020 by Helena Garcia

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SKU: 1787136000

HARDCOVER

[128 pages]

PUB:September 01, 2020

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$20.95 $29.99

Pizza: History, recipes, stories, people, places, love HARDCOVER 2020 by Thom Elliot

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SKU: 1787135152

HARDCOVER

[224 PAGES]

PUB: November 10, 2020

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$26.95 $37.00

Red Sands: Reportage and Recipes through Central Asia, from Hinterland to Heartland HARDCOVER 2020 by Caroline Eden

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SKU: 1787134822

HARDCOVER

[288 PAGES]

PUB: November 17, 2020

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