Wine: A Beginner’s Guide Paperback – Illustrated, January 14, 2020 by Kenneth Fredrickson

Description

Everything you need to know about the fruit of the vine–From A to Zinfandel.

If you enjoy wine–but can’t articulate why–you’re not alone! From terroir to global varieties, Wine: A Beginner’s Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand.

Learn what really makes a cabernet sauvignon red. Taste how it’s possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine.

Wine: A Beginner’s Guide includes:

• Taste right–The 4-Step process to tasting wine means you’ll get the most flavor from every swish and swirl.
• Pour with poise–Handle a bottle of vino just right, with tips on proper serving temperature, glass style, and long-term storage.
• Perfect match–An entire chapter on pairing with food means you’ll select a bottle that complements every meal.

Uncork your inner sommelier and sip confidently with Wine: A Beginner’s Guide.