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A Heritage of Food: The Customs and Cuisines That Shaped Our Family HARDCOVER 2020 by Vaishnavi Bodanapu

HARDCOVER

[170 PAGES]

PUB: November 11, 2020

$34.95 $24.95

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The traditions and flavors of Indian cooking live not only in our plates and pantries, but in our families and homes no matter where we are. In A Heritage of Food: The Customs and Cuisines That Shaped Our Family, author and nutritionist Vaishnavi Bodanapu shares the customs and recipes of her family in America and India. With a strong connection to her grandmother’s cooking, preserving these recipes and photographs for generations to come, Bodanapu shares a beautiful heritage of feeding family and friends.

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