The Finnish Cookbook Finland’s best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop’s pepper cookies, and Finnnish smorgasbord The Crown Cookbook Series Hardcover December 13, 1964 by Beatrice Ojakangas
SKU: 0517501112HARDCOVER
[256 pages]
PUB: December 13, 1964
The Finnish Cookbook Finland’s best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop’s pepper cookies, and Finnnish smorgasbord The Crown Cookbook Series Hardcover December 13, 1964 by Beatrice Ojakangas
HARDCOVER
[256 pages]
PUB: December 13, 1964