The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food Paperback – December 28, 2021 by Six Vegan Sisters

Description

Author: Six Vegan Sisters

Package Dimensions: 21x229x505

Number Of Pages: 436

Release Date: 28-12-2021

Details: Product Description

The Ultimate Collection of Plant-Based Meals for Every OccasionWelcome to your new go-to resource for dependable vegan recipes, complete with more than 200 fuss-free, family-approved and down-right delicious dishes. The sisters behind the popular blog and brand Six Vegan Sisters have pulled out all the stops to bring you their favorite recipes to cover every kind of cooking need you may have―from weeknight dinners to date nights in, holidays and everything in between. Fall in love with flavor-packed eats like:• Cashew Tofu Sweet Potato Lasagna• Broccoli Alfredo Stuffed Shells• “Bacon” and Caramelized Onion Detroit-Style Pizza• BBQ Jackfruit Sliders• Spicy Gochujang Broccoli Wings• Coconut Panko Tofu with Peanut Sauce• Loaded Breakfast Casserole• Mom’s Banana Bread• Buttermilk Biscuits• Seitan Fried “Chicken” Nuggets with Sweet BBQ Dipping Sauce• Triple-Layer Cookie Brownies• Raspberry Crumble Bars• Cookie Dough Dip• And so much more!You’ll also learn to make affordable staples such as vegan cheeses, sauces, meat substitutes and more. Packed with vibrant full-page photography, this is the ultimate cookbook for simple yet drool-worthy plant-based food you’ll crave all year long!*200 Recipes and 100 Full-Page Photographs*

Review

“A fantastically fresh take on family-style favorites. This cookbook confirms the Six Vegan Sisters as rising stars in the plant-based world and beyond.”―ASHER BROWN, CEO of Pollution.tv, co-founder of Switch4Good“This book is jam-packed with amazing vegan eats! Whether you are vegan or not, you’re going to devour these deliciously indulgent recipes!”―SAM TURNBULL, bestselling author of Fast Easy Cheap Vegan“The Six Vegan Sisters have done an excellent job creating a comprehensive resource for vegan classic comfort foods! This book will get you inspired to whip up some goodness in the kitchen!”―TONI OKAMOTO, author of Plant-Based on a Budget

From the Back Cover

The Six Vegan Sisters, of the 227k-follower Instagram account by the same name, have compiled 200 mouthwatering vegan recipes, along with 200 full-page photographs. Each sister brings her expertise to the table?baking, Asian cuisine, meal prepping, you name it!?to create a comprehensive book that covers the whole gamut of veganism. With options ranging from breakfast favorites like the Cinnamon Streusel Coffee Cake and mouthwatering appetizers like Fried Pickles with Ranch, to decadent classics like Baked Mac and Cheese and Lasagna with Tofu Cashew Ricotta, these recipes are accessible, but packed with astounding flavor. One bite of these comfort foods, updated for the modern vegan diet, will transport you to those cozy meals you grew up with. Whether you are a seasoned vegan, are new to the lifestyle, are thinking of switching over or simply want to infuse more plant-based staples into your cooking, you?ll be swooning over each and every one of these delicious 200 recipes. This book contains 200 recipes and 200 photos.

About the Author

Six Vegan Sisters is a blog and Instagram account founded by Molly Davis, Emily Letchford and Carrie, Mary-Kate, Hannah and Shannon Lynch―a family of sisters who all follow a vegan diet. They have notably been featured by
VegNews,
Thrive magazine, Legends of Change, Plant-Based by Nafsika on A&E, Dr. Oz and many more.